BOOSTER NO. 3

No. 3 is a booster/hardener with a hardening effect for the crop, which means that the cell are strengthened, both the plant parts and the flowering parts of the crop. It also increases the brix (sugar) and organic matter content. This means that the overall fruit and flower weight is significantly increased. This increase is accompanied by an increase in quality, improved structure and longer shelf life of the product.

As the overall cell structure is strengthened, this will give a tougher crop that is more resistant to fungi, diseases and pests.

If the full 1-2-3 concept is used and a restart is made on the same soil, this will also have a positive effect on the newly planted crop, as it will have an after effect in the soil, improving the cell structure of the young crop. Making it less susceptible to fungi, diseases and pests.